cooking class

“toscana classica”

Explore the secrets of Tuscan cuisine with our exclusive course!

Learn to create traditional dishes such as liver sauce, Pici all’aglione or Ribollita, Peposo alla Fornacina and the renowned Cantucci, immersing yourself in the culinary art of this renowned region.

Our expert chefs will share authentic techniques and local ingredients to give you a unique experience.

 

Join us for a delicious journey through the flavors of Tuscany!

 

In the “Cooking Class—Tuscany Experience” you will learn to cook all 4 courses: Starter, First Course, Second Course and Dessert and at the end of the course, you will be able to enjoy everything you have cooked, while tasting the wines of our estate.

 

Minimum: 4 people

Duration: approximately 5 hours

 

Cost: from €170 per person

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