“la toscana gran tour”

Explore Tuscany through an unparalleled culinary experience!


Every day, you will be immersed in gastronomic traditions by visiting local producers of cheeses, pasta, cured meats, meat, bread and flours… and every afternoon, you will transform fresh ingredients into authentic culinary masterpieces guided by our expert chefs.


Every evening you will savor the result of your “work”, accompanied by the wine of Tenuta Il Corno and finally, you can retreat to one of the splendid rooms of our Agriturismo.


At the end of the course, which will last 5 days, the magic continues with an unforgettable dinner in the Villa della Contessa. You will enjoy the fruits of your culinary labor in an exclusive atmosphere, enriched by the beauty of the Renaissance Villa and the company of gourmet enthusiasts like you.


Here, you will experience one last special lesson, held by the Countess herself, the “bon ton”.


This 5-day cooking course not only offers you the opportunity to learn from the roots of Tuscan cuisine, but also allows you to have a complete experience, from local producers to the elegant table of the villa.

A unique opportunity to appreciate the richness of Tuscan culinary culture in every detail.


Minimum: 4 people

Maximum: 8 people

Duration:  5 days and 5 nights


Cost: to be requested based on the number of participants